Pasta Basta is an original recipe imagined by Pierre Arostéguy. It is a tasty mixture of tomato powder, black olive, basil, parsley, Espelette pepper, Añana salt and garlic. Very easy to use in cooking, this delicate and balanced seasoning will flavour all your pasta dishes. A trip for the taste buds between Italy and the Basque Country!

Pasta Basta - Spices for pasta

  • Tomato powder, black olive powder, basil, parsley, Espelette pepper (5%), Añana salt, garlic.