Pieces of melting peaches from Carpentras combined with the freshness of verbena. To spread on crispy bread with a good fruity tea. Nothing better to start a sweet day that we would like to be sunny.
Rare and seasonal fruits, no chemicals and only unrefined cane sugar. Their cooking in small quantities is supervised at the ready degree in copper cauldrons so that the cooking is homogeneous and the fruits can share all their aromas. The jam is delicately ladled into white-enamelled jars to prevent light from passing through.
Peach, unrefined cane sugar, lemon, fresh verbena, citrus pectin.
Total sugar content 57%. Prepared with 60G of fruit for 40G of unrefined cane sugar.